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Grown Up Grilled Cheeses (from Martha Stewart)

Gruyere, apple & sage on rye
Gruyere, red onion, prosciutto & pepper on rye
Fontina, harissa & pear on rye
Cheddar, Dijon mustard, bacon, tomatoes, avocado & pepper on sourdough
Cheddar, jalapeno & cilantro on white
Gruyere, oil-packed sardines, peppadew peppers & arugula on rye
Cheddar, cherry preserves & basil on white
Fontina, oil-packed tuna & relish on white
Cheddar, bacon & pickles on sourdough

Feel free to add more combos in the comments.
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holly_evolving

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